Masa Fried Chicken Sando, by Chef Balo Orozco of Sunset Cultures
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$25.00
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per
Chef Balo Orozco might just be LA's most highly regarded yet under-the-radar chef. In this one-day-only event, he's bringing together elements from his vast experience working with a long list of legendary culinary institutions around the world, from the masa program he developed for Danny Bowien’s Mission Cantina in New York, to recipes he perfected at Onda in Santa Monica, and his recent fermentation collaborations with Noma in Copenhagen.
Masa Fried Chicken Sandwich & Mole Spiced Fries - $25
Spicy honey, pickled chayote, habanero sauce, ranch & aioli
Shredded Veggie Tempura Sandwich & Mole Spiced Fries (vegan option) - $25
Fried mushrooms, spicy coconut sauce, pickled chayote, habanero sauce, ranch & aioli
Sunset Cultures X Noma Kombucha - $7
Nectarine yerba mate, lemon verbena raw kombucha
Make sure to it down with a refreshing kombucha from Chef Balo's recent collaboration with the director of fermentation for Noma, and a Cherry Fig Leaf Kombucha Paleta for a little something sweet. Take the flavor home with a jar of Sunset Cultures X Brain Dead Mole spice.
The Second Home bar will also be serving beer, wine and cocktails. Pre-order for pickup, or stay for the party. We'll see you Thursday July 28th.
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WHAT: Exclusive Sunset Cultures Menu at Second Home Hollywood
WHEN: Pickups Thursday, July 28th, 5:00 - 8:00 PM
WHERE: Second Home Hollywood, 1370 N St Andrews Pl, Los Angeles, CA 90028
Items not picked up cannot be refunded.
