The Edible (Re)Arrangement by Ku Rasa

We’ve got new age cereals, probiotic sodas, mushroom coffees, boutique farm boxes. There’s a “better version” of all our nostalgic food favorites and yet somehow the Edible Arrangement has remained unscathed…

UNTIL NOW. 

Introducing The Edible (Re)Arrangement by Ku Rasa— a revival of the truly brilliant concept of a bouquet you can eat, just in time for Mother’s Day. 

THE IMAGINEER

Anastasia Hasna of Ku Rasa is a designer of many things. As a chef and multidisciplinary artist with a background in architecture, objects and environmental design, Hasna has pretty much spent her entire career training for this exact challenge. 

Ku Rasa, the name of her food based design practice, means both "I feel" or "I taste" in the Indonesian language, which she grew up with. Ku Rasa is grounded in community care, sensory eating experiences and spatial curation. 

The Edible (Re)Arrangement is an homage to the delicate art of being tender with one another. It deconstructs what it means to communicate to our loved ones through a loving gesture beyond words. 

Honor the mamas in your life and come see what Hasna comes up with. This Sunday, May 14th. Pick up at LA HOMEFARM in Glassell Park.

Refreshments by Sunset Cultures. 

-----